Marriott, Norman G.
Principles of food sanitation / Norman G. Marriott. - Westport, Conn. : AVI Pub. Co., c1985. - xi, 369 p. : ill. - Food science and technology textbook series .
0870554859 : $35.00 (est.)
Food service--Sanitation.
Food handling.
TX911.3.S3 / M36 1985
641.3/028/9�19
Principles of food sanitation / Norman G. Marriott. - Westport, Conn. : AVI Pub. Co., c1985. - xi, 369 p. : ill. - Food science and technology textbook series .
0870554859 : $35.00 (est.)
Food service--Sanitation.
Food handling.
TX911.3.S3 / M36 1985
641.3/028/9�19