Fish in nutrition /
edited by Eirik Heen and Rudolf Kreuzer.
- London : Fishing News (Books), 1962.
- xxiii, 447 p. : ill. ; 29 cm.
Includes bibliographies and index.
Fish as food--Congresses.
Fish protein concentrate--Congresses.
Fishes--Nutrition--Congresses.
Includes bibliographies and index.
Fish as food--Congresses.
Fish protein concentrate--Congresses.
Fishes--Nutrition--Congresses.