| 000 | 00658nam a2200217 4500 | ||
|---|---|---|---|
| 001 | 00922951 | ||
| 003 | PWmBRO | ||
| 005 | 20190304155004.0 | ||
| 008 | 951030s1974 xxua b 11 eng | ||
| 020 | _a0870551434 | ||
| 245 | 0 | 0 |
_aFundamentals of dairy chemistry / _cedited by Byron H. Webb, Arnold H. Johnson, John A. Alford. |
| 250 | _a2nd ed. | ||
| 260 |
_aWestport, Connecticut : _bAVI Publishing, _c1974. |
||
| 300 |
_aix, 929 p. : _bill. |
||
| 526 | _aRecommended text : FT491 (Applied Sciences) | ||
| 650 | 0 |
_aDairy products _xAnalysis. |
|
| 700 | 1 | 0 | _aWebb, Byron H. |
| 700 | 1 | 0 | _aJohnson, Arnold H. |
| 700 | 1 | 0 | _aAlford, John A. |
| 942 | _2ddc | ||
| 999 |
_c89467 _d89467 |
||