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|---|---|---|---|
| 001 | 00361429 | ||
| 003 | PWmBRO | ||
| 005 | 20180327142234.0 | ||
| 008 | 830729s1982 enka o0011 eng u | ||
| 020 | _a0340278633 | ||
| 069 | 0 | 0 | _a206481060 |
| 100 | 1 | 0 | _aFox, Brian A. |
| 245 | 1 | 0 |
_aFood science : _ba chemical approach / _cBrian A. Fox, Allan G. Cameron. |
| 250 | 0 | 0 | _a4th ed. |
| 260 | 0 | 0 |
_aLondon : _bHodder & Stoughton, _c1982. |
| 300 | 0 | 0 |
_axi, 370 p. : _bill. |
| 503 | 0 | 0 | _aPrevious ed.: 1977 |
| 650 | 0 | 0 |
_aFood _xComposition. |
| 700 | 1 | 0 | _aCameron, Allan G. |
| 942 | _2ddc | ||
| 994 |
_a001011884 83312 0001 _a001011885 |
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| 999 |
_c72105 _d72105 |
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