| 000 | 01088nam a2200301u 4500 | ||
|---|---|---|---|
| 001 | 00995177 | ||
| 003 | PWmBRO | ||
| 008 | 920623s1991 hiu s00o10 eng | ||
| 010 | _a92016058 | ||
| 022 | 0 | _a02719916 | |
| 090 | 0 |
_aVF _b664.9297/G633c |
|
| 100 | 1 | 0 | _aGomez, Guillermo G. |
| 245 | 1 | 0 |
_aCarcass quality of Hawaii pork, 1 : _bliveweight, carcass weight and lenght, backfat thickness, and grade / _cGuillermo G. Gomez, Wayne Y. Toma and Calvin Y. K. Wong. |
| 260 | 0 | 0 |
_aHonolulu : _bHawaii Institute of Tropical Agriculture and Human Resources, _c1991. |
| 300 | _a7 p. | ||
| 440 | 0 |
_aResearch extension series (Hawaii Institute of Tropical Agriculture and Human Resources) _v123 |
|
| 500 | _aCover title. | ||
| 650 | 0 |
_aPork _xQuality. |
|
| 650 | 0 |
_aSwine _xCarcasses _xQuality. |
|
| 650 | 0 |
_aSwine _zHawaii. |
|
| 650 | 0 |
_aLivestock _xCarcasses. |
|
| 650 | 0 |
_aQuality of products _zHawaii. |
|
| 700 | 1 | 0 | _aToma, Wayne Y. |
| 700 | 1 | 0 | _aWong, Calvin Y. K. |
| 710 | 2 | 0 | _aHawaii Institute of Tropical Agriculture and Human Resources. |
| 942 | _2ddc | ||
| 994 | 0 | 1 | _a083352 |
| 999 |
_c64533 _d64533 |
||