| 000 | 01009nam a2200229u 4500 | ||
|---|---|---|---|
| 001 | 00872857 | ||
| 003 | PWmBRO | ||
| 005 | 20180324050726.0 | ||
| 008 | 870519s1987 ne a b 10110 eng | ||
| 010 | _a90011030 | ||
| 020 | _a0444808930 (U.S.) | ||
| 090 | 0 | 0 | _b664.9/028/I64e |
| 111 | 2 | 0 |
_aInternational Symposium: Prevention of Contamination and Decontamination in the Meat Industry _d(1986 : _cZeist, Netherlands) |
| 245 | 1 | 0 |
_aElimination of pathogenic organisms from meat and poultry : _bproceedings of the International Symposium : Prevention of Contamination, and Decontamination in the Meat Industry, Zeist, The Netherlands, 2-4 June 1986 / _cedited by Frans J.M. Smulders. |
| 260 | 0 |
_aAmsterdam ; _aNew York : _bElsevier ; _aNew York, NY : _bSole distributors for the U.S.A. and Canada, Elsevier Science Pub. Co., _c1987. |
|
| 300 |
_axxvi, 389 p. : _bill. |
||
| 650 | 0 |
_aMeat _xMicrobiology |
|
| 650 | 0 |
_aMeat _xContamination |
|
| 700 | 1 | 0 | _aSmulders, Frans J. M. |
| 942 | _2ddc | ||
| 994 | 0 | 1 | _a073086 |
| 999 |
_c54523 _d54523 |
||