| 000 | 00683nam a2200217u 4500 | ||
|---|---|---|---|
| 001 | 00825999 | ||
| 003 | PWmBRO | ||
| 005 | 20180324033226.0 | ||
| 008 | 881017 | ||
| 010 | _a55051454 | ||
| 090 | _a664/ I25 | ||
| 100 | 1 | 0 | _aIhekoronye, A. I. |
| 245 | 1 | 0 |
_aIntegrated food science and technology : _bfor the tropics / _cAlfred I. Ihekoronye and Patrick O. Ngoddy. |
| 260 |
_aLondon : _bMacmillan, _c1985. |
||
| 300 |
_aix, 386 p. : _bill. |
||
| 526 | _aRecommended text : *FT291/ FT391/ FT322/ FT422 (Applied Sciences) | ||
| 650 | 0 | 0 |
_aFood _xAnalysis _zDeveloping countries. |
| 650 | 0 | 0 |
_aFood _xPreservation. |
| 700 | 1 | 0 | _aNgoddy, P. O. |
| 942 | _2ddc | ||
| 999 |
_c48790 _d48790 |
||