000 | 00654nam a2200205u 4500 | ||
---|---|---|---|
001 | 00717134 | ||
003 | PWmBRO | ||
008 | 040288 | ||
090 | _b636.08/91/M147s/1980 | ||
100 | 1 | 0 | _aMacgregor, Roderick. |
245 | 1 | 4 |
_aThe structure of the meat animals : _ba guide to their anatomy and physiology / _cby Roderick Macgregor ; illustrated by A. P. Burton. |
250 | 0 | 0 |
_a3rd ed. / _crev. by Frank Gerrard. |
260 |
_aOxford : _bTechnical Press, _c1980. |
||
300 | _av, 266 p. | ||
650 | 0 | 0 | _aVeterinary anatomy. |
650 | 0 | 0 | _aVeterinary physiology. |
700 | 1 | 0 | _aGerrard, Frank. |
942 | _2ddc | ||
994 | 0 | 1 | _aT1001 049 368 |
999 |
_c40348 _d40348 |