| 000 | 00792nam a2200241 4500 | ||
|---|---|---|---|
| 001 | 00570982 | ||
| 003 | PWmBRO | ||
| 005 | 20180324004506.0 | ||
| 008 | 860912s1976 enkaf a o1010 eng l | ||
| 020 | _a0126480605 | ||
| 090 | 0 | 0 | _b576.165/M626 |
| 245 | 0 | 0 |
_aMicrobiology in agriculture, fisheries, and food / _cedited by F.A. Skinner and J.G. Carr. |
| 260 | 0 | 0 |
_aLondon : _bAcademic Press, _c1976. |
| 300 | 0 | 0 |
_axv, 274 p. : _bill. |
| 490 | 1 |
_aSymposium series- The Society for Applied Bacteriology ; _vno. 4. |
|
| 650 | 0 |
_aFood _xMicrobiology. |
|
| 700 | 1 | 0 | _aCarr, John Geoffrey. |
| 700 | 1 | 0 |
_aSkinner, F. A. _q(Frederick Arthur), _d1919- |
| 840 | 0 | 0 |
_aSymposium series (Society for Applied Bacteriology) ; _vno. 4. |
| 942 | _2ddc | ||
| 994 | _a001046595 86314 0001 | ||
| 999 |
_c38464 _d38464 |
||