| 000 | 00741nam a2200241 a 4500 | ||
|---|---|---|---|
| 001 | 00427330 | ||
| 003 | PWmBRO | ||
| 008 | 840413s1983 dcu i0001 eng l | ||
| 082 | 0 | 0 |
_a338.1 _b9 _b51 |
| 090 | 0 | 0 | _b338.1951/P584t |
| 100 | 1 | 0 |
_aPiazza, Alan Lee, _d1955- |
| 245 | 1 | 0 |
_aTrends in food and nutrient availability in China, 1950-81 _cAlan Lee Piazza |
| 260 | 0 | 0 |
_aWashington, D.C., U.S.A _bWorld Bank _c1983 |
| 300 | 0 | 0 |
_a125 p. _c28 cm. |
| 440 | 0 | 0 |
_aWorld Bank staff working papers _vno. 607 |
| 595 | 0 | 0 | _a0821302175 |
| 650 | 0 | 0 |
_aAgricultural productivity _zChina |
| 650 | 0 | 0 |
_aFood supply _zChina |
| 650 | 0 | 0 |
_aNutrition policy _zChina |
| 942 | _2ddc | ||
| 994 | _a001015315 84117 0001 | ||
| 999 |
_c17839 _d17839 |
||