| 000 | 01146nam a22003137i 4500 | ||
|---|---|---|---|
| 999 |
_c102845 _d102845 |
||
| 001 | ml2023153875 | ||
| 003 | PUMLC | ||
| 005 | 20230530110857.0 | ||
| 006 | a|||||r|||| 00| 0 | ||
| 007 | ta | ||
| 008 | 200306b ||||| |||| 00| 0 eng d | ||
| 020 |
_a1566768926 _q(hardcover) |
||
| 040 |
_aPUMLC _beng _erda _cPUMLC _dPUMLC |
||
| 082 |
_a664 _bF686 |
||
| 245 |
_aFood science and food biotechnology / _c[edited by] Gustavo F. Gutierrez-Lopez (PhD) ; Gustavo V. Barbosa-canovas (PhD) |
||
| 264 |
_aBoca Raton, London : _bCRC Press, _c2003. |
||
| 300 |
_axiii, 338 pages : _billustrations ; _c24 cm. |
||
| 336 |
_2rdacontent _atext _btxt |
||
| 337 |
_2rdamedia _aunmediated _bn |
||
| 338 |
_2rdacarrier _avolume _bnc |
||
| 440 |
_aFood science and food biotechnology series. _910510 |
||
| 504 | _aIncludes references (pages 323 - 338) | ||
| 521 | _aStudents and academics in Food Science and Technology | ||
| 650 |
_aFood _xBiotechnology _94056 |
||
| 650 |
_aFood industry and trade. _94028 |
||
| 700 |
_aGutierrez, Lopez. _910508 |
||
| 700 |
_aBarbosa-Canovas, Gustavo V. _913053 |
||
| 942 |
_2ddc _h664 _iF686 _01 _cBK _n0 |
||