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1. Starch : chemistry and technology / edited by Roy L. Whistler, James N. BeMiller, Eugene F. Paschall.

by Whistler, Roy Lester | BeMiller, James N | Paschall, Eugene F.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Orlando : Academic Press, 1984Availability: Items available for loan: Matheson Library [Call number: 664.2 S795 1984] (1).

2. Flocculation of metal oxide and hydroxide minerals with cross-linked starches containing chelating groups / S.C. Termes and R.L. Wilfong.

by Termes, S. C. (Silvia C.) | Wilfong, R. L. (Roy L.).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: [Avondale, Md.] : U.S. Dept. of the interior, Bureau of Mines, 1985Availability: Items available for loan: Matheson Library [Call number: 622.75 T319f] (1).

3. Starch conversion technology / edited by G.M.A. van Beynum, J.A. Roels.

by Roels, J. A | Beynum, G. M. A. van, 1944-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : M. Dekker, c1985Availability: Items available for loan: Matheson Library [Call number: 664.2 S795] (1).

4. Starch : properties and potential / edited by T. Galliard.

by Galliard, T | Society of Chemical Industry (Great Britain).

Material type: book Book; Format: print Publisher: Chichester, [England] : Published for the Society of Chemical Industry by Wiley, c1987Availability: Items available for loan: Matheson Library [Call number: 664.2 S795] (1).

5. Small-, medium- and large-scale starch processing / by J.E. Cecil.

by Cecil, J. E | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO, 1992Availability: Items available for loan: Matheson Library [Call number: 664.2 C388s] (1).

6. Starch and its derivatives / J. A. Radley.

by Radley, J. A. (Jack Augustus).

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Chapman and Hall, c1968Availability: No items available Lost (1).

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