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1. Phenolic substances in grapes and wine, and their significance Vernon L. Singleton, Paul Esau

by Singleton, Vernon L | Esau, Paul.

Material type: book Book; Format: print Publisher: New York Academic P. 1969Availability: Items available for loan: Matheson Library [Call number: 663.22 S617s] (1).

2. The biology of plant phenolics / by John R. L. Walker.

by Walker, John R. L.

Material type: book Book; Format: print Publisher: London : Edward Arnold, c1975Availability: Items available for loan: Matheson Library [Call number: 581.1924 W183] (1).

3. The biology of plant phenolics / by John R. L. Walker.

by Walker, John R. L.

Material type: book Book; Format: print Publisher: London : Edward Arnold, c1975Availability: No items available

4. Enzyme chemistry of phenolic compounds : proceedings of the Plant Phenolics Group Symposium, Liverpool, April 1962 / edited by J.B. Pridham.

by Plant Phenolics Group Symposium (1962 : Liverpool) | Pridham, J. B.

Material type: book Book; Format: print Publisher: Oxford : Pergamon Press, 1963Availability: Items available for loan: Matheson Library [Call number: 581.192 P713] (1).

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