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1.
Genetic resources of common carp at the Fish Culture Research Institute, Szarvas, Hungary / by J. Bakos & S. Gorda.

by Bakos, J | Gorda, S | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2001Availability: Items available for loan: Matheson Library [Call number: 639.37483] (1).

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2.
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Genetics and conservation a reference for managing wild animal and plant populations edited by Christine M. Schonewald-Cox ... [et al.]

by Schonewald-Cox, Christine M.

Material type: book Book; Format: print Publisher: Menlo Park, Calif Benjamin/Cummings 1983Availability: Items available for loan: Matheson Library [Call number: 639.9 G328] (1).

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3.
Utilization of genetic recources:suitable approaches,agronomical evaluation and use / Food and Agriculture Organization of the United Nations.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 1989Availability: Items available for loan: Matheson Library [Call number: 631.53 U89] (1).

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4.
Buffalo and goats in Asia : genetic diversity and its application / editor: N.M. Tulloh.

by Tulloh, N. M | Australian Centre for International Agricultural Research (ACIAR).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Canberra : ACIAR, c1991Availability: Items available for loan: Matheson Library [Call number: 636.0821] (1).

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5.
The biodiversity of microorganisms and invertebrates : its role in sustainable agriculture, Proceedings of the First workshop on the Ecological Foundations of Sustainable Agriculture (WEFSA 1) London, 26-27 July 1990 / edited by D.L. Hawksworth.

by Hawksworth, D. L | Workshop on the Ecological Foundations of Sustainable Agriculture (WEFSA 1) (1st : 1990 : London).

Material type: book Book; Format: print Publisher: London : C.A.B. International, 1991Availability: Items available for loan: Matheson Library [Call number: 631.523 B615] (1).

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6.
The role of biotechnology in exploring and protecting agricultural genetic resources / edited by John Ruane & Andrea Sonnino.

by Ruane, John | Sonnino, Andrea | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2006Availability: Items available for loan: Matheson Library [Call number: 631.523] (1).

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