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1. Simple technologies for charcoal making / Mechanical Wood Products Branch, Forest Industries Division, Forestry Department.

by FAO of the United Nations. Mechanical Wood Products Branch.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1983Availability: Items available for loan: Matheson Library [Call number: 634.98 S612] (1).

2. Handbook of charcoal making the traditional and industrial methods by Walter Emrich

by Emrich, Walter | Commission of the European Communities.

Material type: book Book; Format: print Publisher: Dordrecht D. Reidel for the Commission of the European Communities c1985Availability: Items available for loan: Matheson Library [Call number: 662.74 E55h] (1).

3. Making charcoal / University of the South Pacific. Rural Development Centre.

by University of the South Pacific. Rural Development Centre.

Material type: book Book; Format: print Publisher: Nuku'alofa : The Centre, [1986]Availability: Items available for loan: Matheson Library [Call number: 662.74 M235] (1).

4. Industrial charcoal making / Mechanical Wood Products Branch, Forest Industries Division, FAO Forestry Dept.

by Food and Agriculture Organization of the United Nations. Mechanical Wood Products Branch.

Material type: book Book; Format: print Publisher: Rome : Food and Agriculture Organization of the United NAtions, 1985Availability: Items available for loan: Matheson Library [Call number: 662.74 I42] (1).

5. Charcoal : small scale production and use / [written by Michael Boutette and G. Edward Karch].

by Boutette, Michael | Karch, Ed | Aprovecho Institute (Cottage Grove, Or.).

Material type: book Book; Format: print Publisher: Braunschweig : Vieweg, 1984Availability: Items available for loan: Matheson Library [Call number: 662.74 B778] (1).

6. Simple technologies for charcoal making / Mechanical Wood Products Branch, Forest Industries Division, Forestry Department.

by FAO of the United Nations. Mechanical Wood Products Branch.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 1983Availability: Items available for loan: Matheson Library [Call number: 634.98 S612] (1).

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