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1. Soil / Ken Simpson.

by Simpson, Ken, 1921-.

Material type: book Book; Format: print Publisher: London : Longman, 1983Availability: Items available for loan: Matheson Library [Call number: 631.4 S613] (1).

2. Lactation of the dairy cow Colin T. Whittemore

by Whittemore, Colin Trengove.

Material type: book Book; Format: print Publisher: London New York Longman 1980Availability: Items available for loan: Matheson Library [Call number: 636.214 W624L] (1).

3. Sheep production science into practice Andrew W. Speedy

by Speedy, Andrew W.

Material type: book Book; Format: print Publisher: London Longman 1980Availability: Items available for loan: Matheson Library [Call number: 636.308 S742s] (1).

4. Beef production from silage and other conserved forages J.M. Wilkinson

by Wilkinson, J. M. (John Michael), 1942-.

Material type: book Book; Format: print Publisher: London Longman 1985Availability: Items available for loan: Matheson Library [Call number: 636.213 W686b] (1).

5. Milk production : science and practice / J. D. Leaver.

by Leaver, J. D. (John David), 1942-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Longman, 1983Availability: Items available for loan: Matheson Library [Call number: 636.2142 L439m] (2).

6. Fertilizers and manures / K. Simpson.

by Simpson, Ken.

Material type: book Book; Format: print Publisher: London : Longman, 1986Availability: Items available for loan: Matheson Library [Call number: 631.81 S613f] (1). Lost (1).

7. Land drainage / E. Farr and W.C. Henderson.

by Farr, E | Henderson, W. C.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Longman, 1986Availability: Items available for loan: Matheson Library [Call number: 631.62 F239l] (1).

8. Elements of pig science / C. T. Whittemore.

by Whittemore, Colin T.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Burnt Mill, Harlow, Essex, U. K. : Longman, 1987Availability: Items available for loan: Matheson Library [Call number: 636.4 W594] (2). Lost (1).

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