Cooking the Caribbean way / Cheryl Davidson Kaufman ; photographs by Robert L. and Diane Wolfe [editor, Vicki Revsbech ; drawings by Jeanette Swofford ; map by J. MichaelRoy].
By: Kaufman, Cheryl Davidson.
Contributor(s): Revsbech, Vicki | Wolfe, Robert L [ill.] | Wolfe, Diane [ill.] | Swofford, Jeanette [ill.].
Material type: BookSeries: Easy menu ethnic cookbooks. Publisher: Minneapolis : Lerner Publications Co., c1988Description: 45 p. : ill. (some col.), map.ISBN: 0822509202 .Subject(s): Cookery, Caribbean -- Juvenile literature | Cookery, Caribbean | Caribbean Area -- Social life and customs -- Juvenile literature | Caribbean Area -- Social life and customsSummary: Presents a history of Caribbean cooking and recipes for daily menus.Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | J | 641.591821 K21c (Browse shelf) | Available | 075515 |
Presents a history of Caribbean cooking and recipes for daily menus.
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