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1. Encyclopedia of food technology [edited by] Arnold H. Johnson, Martin S. Peterson

by Peterson, Martin S | Johnson, Arnold Harvey, 1896-.

Material type: book Book; Format: print Publisher: Westport, Conn Avi Pub. Co. 1974Availability: Items available for loan: Matheson Library [Call number: 664.003 E56] (1).

2. Encyclopedia of food science / [edited by] Martin S. Peterson [and] Arnold H. Johnson.

by Peterson, Martin S | Johnson, Arnold H.

Material type: book Book; Format: print Publisher: Wesport, Conn. : AVI Publishing, [c1978]Availability: Items available for reference: Matheson Library [Call number: 664.003 E56] (1).

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