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1. Practical management of food processing operations Maxwell Philip

by Philip, Maxwell.

Material type: book Book; Format: print Publisher: Glasgow Management Publications 1982Availability: Items available for loan: Matheson Library [Call number: 664.0068 P549p] (1).

2. Improving management performance : a dynamic approach to management by objectives / J.W. Humble.

by Humble, J. W | British Institute of Management (B.I.M.).

Edition: Rev. & enl. ed.Material type: book Book; Format: print Publisher: London : Management Publications for the B.I.M., 1969Availability: Items available for loan: Matheson Library [Call number: 658.4012 H919] (1).

3. Job evaluation : a practical guide for managers / British Institute of Management.

by British Institute of Management.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Management Publications, 1970Availability: Items available for loan: Matheson Library [Call number: 658.3125 B862] (1).

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