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1. Thornton's Meat hygiene / [edited by] J. F. Gracey.

by Thornton, Horace | Gracey, J. F.

Edition: 7th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Bailli ere Tindall, 1981Availability: Items available for reference: Matheson Library [Call number: 636.1929 T513] (2).

2. Aspects of meat inspection / Horace Thornton.

by Thornton, Horace.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Balliere Tindall, 1973Availability: Items available for loan: Matheson Library [Call number: 614.31 T526] (1).

3. Aspects of meat inspection / Horace Thornton.

by Thornton, Horace.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Balliere Tindall, 1973Availability: No items available

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