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1. The Role of fats in human nutrition edited by F.B. Padley and J. Podmore in collaboration with J.P. Brun, R. Burt, and B.W. Nicols

by Podmore, J (John), 1932- | Padley, F. B. (Fred B.), 1936- | Society of Chemical Industry Great Britain).

Material type: book Book; Format: print Publisher: Weinheim, Federal Republic of Germany VCH 1985Availability: Items available for loan: Matheson Library [Call number: 612.397 R745] (2).

2. The Lipid handbook / edited by Frank D. Gunstone, John L. Harwood, Fred B. Padley.

by Gunstone, F. D | Harwood, John L | Padley, F. B. (Fred B.), 1936-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Chapman and Hall, 1986Availability: Items available for loan: Matheson Library [Call number: 574.19247 L764] (1).

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