Development of special food products to improve nutritional status of a community / by Wayne W. Noromu.
By: Noromu, Wayne W.
Material type: BookPublisher: Lae: PNG University of Technology, 1985Description: x, 305 leaves.Subject(s): Children -- Papua New Guinea -- NutritionDissertation note: Thesis (M.Phil.)--Papua New Guinea University of Technology.Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
PNG Reference | Matheson Library | Matheson Library | PNG Reference | 641.1 N889 (Browse shelf) | Available | 037246 | |
PNG Reference | Matheson Library | Matheson Library | PNG Reference | 641.1 N889 (Browse shelf) | Available | 038747 | |
PNG Reference | Matheson Library | Matheson Library | PNG Reference | 641.1 N899 (Browse shelf) | Available | 037245 |
Thesis (M.Phil.)--Papua New Guinea University of Technology.
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