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1.
Fundamentals of food biotechnology / Byong H. Lee.

by Lee, Byong H.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : VCH, c1996Availability: Items available for loan: Matheson Library [Call number: SR 664.024 L477] (1).
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2.
Fundamentals of food biotechnology / Byong H. Lee.

by Lee, Byong H.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : VCH, c1996Availability: Items available for loan: Matheson Library [Call number: 664.024 L477] (1).

Place hold Add to cart
3.
Fundamentals of food biotechnology / Byong H. Lee.

by Lee, Byong H.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : VCH, c1996Availability: No items available

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The Matheson Library of Papua New Guinea University of Technology consists of a Bulolo University College Library, TFTC Library, Lae School of Nursing Library and SUSU campus in Chimbu.

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