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1. Characteristics and control of viruses infecting peppers : a literature review / S.K. Green and J.S. Kim.

by Green, S. K | Kim, J. S | Asian Vegetable Research and Development Center.

Material type: book Book; Format: print Publisher: Taipei, Taiwan : Asian Vegetable Research and Development Center, 1991Availability: Items available for loan: Matheson Library [Call number: 583.925 G798] (1).

2. Sources of resistance to viruses of pepper (Capsicum spp.) : [by] S.K. Green and J.S. Kim. a catalog /

by Green, S. K | Kim, J. S | Asian Vegetable Research and Development Center.

Material type: book Book; Format: print Publisher: Taipei : AVRDC, 1994Availability: Items available for reference: Matheson Library [Call number: 635.64390294] (1).

3. Sources of resistance to viruses of pepper (Capsicum spp.) : [by] S.K. Green and J.S. Kim. a catalog /

by Green, S. K | Kim, J. S | Asian Vegetable Research and Development Center.

Material type: book Book; Format: print Publisher: Taipei : AVRDC, 1994Availability: No items available

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