Seafood quality determination : proceedings of the International Symposium on Seafood Quality Determination, coordinated by the University of Alaska Sea Grant College Program, Anchorage, Alaska / edited by Donald E. Kramer, John Liston.
By: International Symposium on Seafood Quality Determination (1986 : Anchorage, Alaska).
Contributor(s): Kramer, Donald E | Liston, John | Alaska Sea Grant College Program.
Material type: BookSeries: Developments in food science ; 15. Publisher: Amsterdam : Elsevier, 1987Description: xii, 677 p. : ill.ISBN: 044442895X :.Subject(s): Fish as food | Seafood -- Sensory evaluation | Fishery processing -- Quality controlItem type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books | Matheson Library | Matheson Library | Main Collection | Main Collection | 664.9497 I61 (Browse shelf) | Available | 070296 |
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