1.
Advances in legume science edited by R. J. Summerfield and A. H. Bunting
by International Legume Conference (1978 : Kew, Eng.) | Summerfield, R. J | Bunting, A. H. (Arthur Hugh), 1917- | Royal Botanic Gardens, Kew | Missouri Botanical Garden | University of Reading.
Material type: Book; Format:
print
Publisher: Kew, Eng [London] Royal Botanic Gardens Ministry of Agriculture, Fisheries and Food c1980Availability: Items available for loan: Matheson Library [Call number: 633.3 I61 1978] (3).
2.
Pest and disease control on legumes, onions, leeks, outdoor salad crops and minor vegetables.
by Great Britain. Ministry of Agriculture, Fisheries and Food.
Material type: Book; Format:
print
Publisher: Alnwick : Ministry of Agriculture, Fisheries and Food, 1984Availability: Items available for loan: Matheson Library [Call number: 635.049 P476] (1).
3.
Use of fungicides and insecticides on cereals / [Use of fungicides compiled by J.E.E. Jenkins ... [et al.] ; Use of insecticides D.V. Alford (editor), P. Bassett, J.N. Oakley.]
by Jenkins, J. E. E. (John E. E.) | Alford, D. V | Great Britain. Ministry of Agriculture, Fisheries and Food | Great Britain. Agricultural Development and Advisory Service.
Material type: Book; Format:
print
Publisher: Alnwick, Northumberland : Ministry of Agriculture, Fisheries and Food ; ADAS, c1986Availability: Items available for loan: Matheson Library [Call number: 633.104995 U84] (1).
4.
Control of pests and diseases of grass and forage crops / [pest section by M.J. Savage ; edited by S. Hockland ; disease section by M.R. Thomas ; edited by I.A. Cragg.]
by Savage, M. J | Thomas, M. R | Great Britain. Ministry of Agriculture, Fisheries and Food | Great Britain. Agricultural Development and Advisory Service.
Material type: Book; Format:
print
Publisher: Alnwick, Northumberland : Ministry of Agriculture, Fisheries and Food ; ADAS, c1985Availability: Items available for loan: Matheson Library [Call number: 633.20899 S264c] (1).
5.
Key for the field identification of apterous and alate cereal aphids with photographic illustrations / Great Britain Ministry of Agriculture, Fisheries and Food.
by Great Britain. Ministry of Agriculture, Fisheries and Food | Agricultural Development and Advisory Service (Great Britain).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Middlesex, England : Ministry of Agriculture, Fisheries and Food, 1974Availability: No items available Lost (1).
6.
Hot-water treatment of plant material / edited by M. Gratwick and J. F. Southey.
by Gratwick, M | Southey, J. F | Great Britain. Ministry of Agriculture, Fisheries and Food.
Edition: 3rd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : H.M.S.O. [for] Ministry of Agriculture, Fisheries and Food, 1986Availability: Items available for loan: Matheson Library [Call number: 632.94 H833 1986] (1).
7.
Vegetable dishes / B. Holland, A.A.Welch and D.H. Buss.
by Holland, B | Welch, A. A | Buss, D. H.
Material type: Book; Format:
print
Publisher: Cambridge, UK : The Royal Society of Chemistry and Ministry of Agriculture, Fisheries and Food, 1992Availability: Items available for loan: Matheson Library [Call number: 641.1 H734v] (1).
8.
Food labelling data for manufacturers : based on McCance and Widdowson's The composition of foods, fifth revised and extended edition / compilers, Ailsa Welch ... et al.
by Welch, Ailsa | McCance, R. A. (Robert Alexander), 1899- . Composition of foods | Royal Society of Chemistry (Great Britain) | Great Britain. Ministry of Agriculture, Fisheries and Food.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cambridge, UK : [London] : Royal Society of Chemistry ; Ministry of Agriculture, Fisheries and Food, c1992Availability: Items available for loan: Matheson Library [Call number: 641.1 F686] (1).