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201. Measuring and assessing capacity in fisheries, 2 : issues and methods / by S. Pascoe ... [et al.].

by Pascoe, S | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2003Availability: Items available for loan: Matheson Library [Call number: 338.3727 M484] (1).

202. The use of ice on small fishing vessels / by Michael Shawyer & Avilio F. Medina Pizzali.

by Shawyer, Michael | Pizzali, Avilio F. Medina | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2003Availability: Items available for loan: Matheson Library [Call number: 639.2] (1).

203. Review of the state of world marine fishery resources / Marine Resources Service, Fisheries Reosurces Division, FAO Fisheries Department.

by Food and Agriculture Organization of the United Nations. Marine Resources Service | FAO Fisheries Department. Marine Resources Service | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2005Availability: Items available for loan: Matheson Library [Call number: 639.32] (1).

204. Management of large pelagic fisheries in CARICOM countries / edited by Robin Mahon & Patrick McConney.

by Mahon, Robin | McConney, Patrick | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2004Availability: Items available for loan: Matheson Library [Call number: 639.27783] (1).

205. Participatory landing site development for artisanal fisheries livelihoods : users' manual / by Karin M. Verstralen ... [et al.].

by Verstralen, Karin M | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2004Availability: No items available Lost (1).

206. Fish marketing and credit in Viet Nam / by Audum Lem ... [et al.].

by Lem, Audun | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2004Availability: Items available for loan: Matheson Library [Call number: 338.3723] (1).

207. Discards in the world's marine fisheries : an update / by Kieran Kelleher.

by Kelleher, Kieran | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2005Availability: Items available for loan: Matheson Library [Call number: 639.2] (1).

208. Hatchery culture of bivalves : a practical manual / prepared by Michael M. Helm & Neil Bourne ; comp. & ed. by Alessandro Lovatelli.

by Helm, Michael M | Bourne, Neil | Lovatelli, Alessandra | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2004Availability: Items available for loan: Matheson Library [Call number: 639.311 H478] (1).

209. Mortality of fish escaping trawl gears / by Petri Suuronen.

by Suuronen, Petri | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2005Availability: Items available for loan: Matheson Library [Call number: 639.2] (1).

210. Economic performance and fishing efficiency of marine capture fisheries / by Uwe Tietze ... [et al.].

by Tietze, Uwe | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2005Availability: Items available for loan: Matheson Library [Call number: 338.3727] (1).

211. Food composition data : production, management and use / by H. Greenfield & D.A.T. Southgate ; technical editors: B.A. Burlingame & U.R. Charrondierre.

by Greenfield, H | Southgate, D. A. T | Food and Agriculture Organization of the United Nations.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2003Availability: Items available for loan: Matheson Library [Call number: 338.19 G812] (1).

212. Climate change and forest sector : possible national and subnational legislation / by Kenneth L. Rosenbaum, Dieter Schoene & Ali Melouar.

by Rosenbaum, Kenneth L | Schoene, Dieter | Mekouar, Ali | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2004Availability: Items available for loan: Matheson Library [Call number: 346.04675] (1).

213. Fodder oats : a world overview / edited by J.M. Suttie & S.G. Reynolds.

by Suttie, J. M | Reynolds, S. G | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2004Availability: Items available for loan: Matheson Library [Call number: 633 F653] (1).

214. Vitamin and mineral requirements in human nutrition : a report of a joint FAO/WHO expert consultation, Bangkok, Thailand, 21-30 September 1998.

by Joint FAO/WHO Expert Consultation on Human Vitamin and Mineral Requirements (1998 : Bangkok, Thailand) | Food and Agriculture Organization of the United Nations | World Health Organization.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Geneva : World Health Organization, c2004Availability: Items available for loan: Matheson Library [Call number: 613.286] (1).

215. Law and modern biotechnology : selected issues of relevance to food and agriculture / Lyle Glowka.

by Glowka, Lyle | FAO Legal Office. Development Law Service | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2003Availability: Items available for loan: Matheson Library [Call number: 343.0786606] (1).

216. Administrative sanctions in fisheries law / P. Cacaud, M. Kurue, M. Spreij for the Development Law Service, FAO Legal Office.

by Cacaud, P | Kurue, M | Spreij, M | FAO Legal Office. Development Law Service | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2003Availability: Items available for loan: Matheson Library [Call number: 343.07692] (1).

217. Legislating for property rights in fisheries / Christine Stewart.

by Stewart, Christine | FAO Legal Office. Development Law Service | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2004Availability: Items available for loan: Matheson Library [Call number: 343.07692] (1).

218. Land and water - the rights interface / S. Hodgson.

by Hodgson, S | FAO Legal Office. Development Law Service | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2004Availability: Items available for loan: Matheson Library [Call number: 346.0432] (1).

219. Intellectual property rights in plant varieties : international legal regimes and policy options for national governments / Laurence R. Helfer for the Development Law Service, FAO Legal Office.

by Helfer, Laurence R | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome: FAO of the United Nations, 2004Availability: Items available for loan: Matheson Library [Call number: 631.5233] (1).

220. Regional integration and food security in developing countries / by Alan Matthews.

by Matthews, Alan | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print Publisher: Rome : FAO of the United Nations, 2003Availability: Items available for loan: Matheson Library [Call number: 363.8091724] (1).

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