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21.
Fat-soluble vitamin assays in food analysis : a comprehensive review / G.F.M. Ball.

by Ball, G. F. M.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; New York : Elsevier Applied Science Publishers, c1988Availability: Items available for loan: Matheson Library [Call number: 641.18 B187f] (1).

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22.
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Inventory of world topographic mapping / Rolf B ohme.

by B ohme, Rolf | International Cartographic Association.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; New York : Published on behalf of the International Cartographic Association by Elsevier Applied Science Publishers, 1989-Availability: Items available for loan: Matheson Library [Call number: 912.016 B676i] (1).

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23.
Methods for the determination of vitamins in food, recommended by COST 91 / edited by G. Brubacher, W. Muller-Mulot and D.A.T. Southgate.

by Brubacher, G.B | Southgate, D.A.T | Muller-Mulot, W.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Elsevier Applied Science Publishers, c1985Availability: Items available for loan: Matheson Library [Call number: 641.18 M592] (2).

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24.
Steel beam-to-column building connections / edited by W.F. Chen.

by Chen, Wai-Fah, 1936-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Barking, Essex, UK: Elsevier Applied Science Publishers, 1988Availability: Items available for loan: Matheson Library [Call number: 691.7 S824] (1).

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25.
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Cheese : chemistry, physics, and microbiology / edited by P.F. Fox.

by Fox, P. F.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Elsevier Applied Science Publishers, 1987Availability: Items available for loan: Matheson Library [Call number: 637.3 C515] (2).

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26.
Environment and chemicals in agriculture : proceedings of a symposium held in Dublin, 15-17 October 1984 / edited by F.P.W. Winteringham.

by Winteringham, F. P. W | Symposium "Environment and Chemicals in Agriculture (1984 : Dublin, Ireland).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Elsevier Applied Science Publishers, c1985Availability: No items available Lost (1).

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27.
Methods for the determination of vitamins in food, recommended by COST 91 / edited by G. Brubacher, W. Muller-Mulot and D.A.T. Southgate.

by Brubacher, G.B | Southgate, D.A.T | Muller-Mulot, W.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Elsevier Applied Science Publishers, c1985Availability: No items available

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28.
Steel beam-to-column building connections / edited by W.F. Chen.

by Chen, Wai-Fah, 1936-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Barking, Essex, UK: Elsevier Applied Science Publishers, 1988Availability: No items available

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29.
No cover image available No cover image available
Cheese : chemistry, physics, and microbiology / edited by P.F. Fox.

by Fox, P. F.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Elsevier Applied Science Publishers, 1987Availability: No items available

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