Matheson Library Search for 'au:"Joint FAO/ WHO Expert Committee on Food Additives."'

Combined compendium of food additive specifications :

Rome : FAO, 2006 . xxxix, 296 p. : 31 cm.. 9251055696

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Combined compendium of food additive specifications :

Rome : FAO, 2006 . xxxix, 296 p. : 31 cm.. 9251055696

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Specifications for identity and purity of food colours, flavouring agents and other food additives /

Rome : FAO, 1979 . xiv, 143 p. :

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Specifications for identity and purity of carrier solvents, emulsifiers, and stabilizers, enzyme preparations, flavouring agents, food colours, sweetening agents, and other food additives

Rome Food and Agriculture Organization of the United Nations 1981 . xiii, 252 p. 28 cm..

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Hormones in animal production

Rome Food and Agriculture Organization of the United Nations 1982 . vii, 53 p. 29 cm..

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Evaluation of certain food additives :

Geneva : World Health Organization, 2005 . viii, 157 p. ; 24 cm.. 9241209283

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Specifications for identity and purity of buffering agents, salts, emulsifiers, stabilizers, thickening agents, extraction solvents, flavouring agents, sweetening agents and miscellaneous food additives

Rome FAO 1983 . xiii, 146 p.

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FAO/WHO food additives data system

Rome : FAO, 1984 . 233 p.

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Guide to specifications for general notices, general analytical techniques, identification tests, test solutions and other reference materials /

Rome : FAO of the United Nations, 1991 . 307 p. : , Loose leaf binder. 9251029911

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Specifications for identity and purity of sweetening agents, emulsifying agents, flavouring agents, and other food additives

Rome Food and Agriculture Organization of the United Nations 1980 . xiii, 167 p. 28 cm..

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Specifications for identity and purity of food colours /

Rome : Food and Agriculture Organization of the United Nations, 1984 . viii, 145, 49 p. : 9251021279 (pbk.)

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FAO/WHO food additives data system /

Rome : Food and Agriculture Organization of the United Nations, 1985 . iii, 149 p.

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Specifications for identity and purity of certain food additives :

Rome : Food and Agriculture Organization of the United Nations, 1986 . ix, 152 p. :

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Specifications for identity and purity of certain food additives :

Rome : FAO, 1986 . vii, 236, [9] p.

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Specifications for identity and purity of food additives :

Rome : Food and Agriculture Organization of the United Nations, 1984 . x, 138 p. : 9251021287 (pbk.)

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Evaluation of certain veterinary drug residues in food / Joint FAO/ WHO Expert Committee on Food Additives.

Geneva : WHO, 1988 . Vols.

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FAO/WHO food additives data system:

[Rome] : Food and Agriculture Organization of the United Nations, 1987 . 21 p.

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Evaluation of certain food additives.

Geneva : FAO and WHO, 1976 . vols.

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Specifications for identity and purity of certain food additives:

Rome : JECFA, 1986 . xiv, 311 p. : 9251027315 (pbk.)

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Toxicological evaluation of certain veterinary drug residues in food /

Cambridge ; | New York : Cambridge University Press, 1988 . 165 p. , "Published on behalf of the World Health Organization." | "The preperation of this document was supported by the International Programme on Chemical Safety (IPCS), Geneva, Switzerland."--T.p. verso. 0521379164

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Specifications for identity and purity of certain food additives :

Rome : Food and Agriculture Organization of the United Nations, 1990 . vii, 88 p. : 9251029504

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Evaluation of certain veterinary drug residues in food :

By Joint FAO/ WHO Expert Committee on Food Additives.. Geneva : World Health Organization, 1991 . vi, 64 p. 9241208155

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Compendium of food additive specifications.

Rome : FAO of the United Nations, 1992 . Vols.

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Evaluation of certain food additives and naturally occurring toxicants :

By Joint FAO/ WHO Expert Committee on Food Additives.. Geneva : World Health Organization, 1992 . vi, 49 p. 9241208287

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Evaluation of certain veterinary drug residues in food :

By Joint FAO/ WHO Expert Committee on Food Additives.. Geneva : World Health Organization, 1993 . vi, 62 p. 9241208325

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Summary of evaluations performed by the Joint FAO /WHO Expert Committee on Food Additives (JECFA) 1956-1993 (first through forty-first meetings) /

[Washington DC] : Published on behalf of FAO and WHO by ILSI Press, 1994 . 1 v. (loose-leaf) 9251035393 (FAO) | 9241561726 (WHO) | 0944398413 (ILSI)

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Evaluation of certain veterinary drug residues in food :

By Joint FAO/ WHO Expert Committee on Food Additives.. Geneva : World Health Organization, 1995 . vi, 59 p. 9241208554

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Evaluation of certain veterinary drug residues in food :

By Joint FAO/ WHO Expert Committee on Food Additives.. Geneva : World Health Organization, 1996 . vi, 60 p. 9241208643

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Specifications for identity and purity of thickening agents anticaking agents antimicrobials antioxidants and emulsifiers /

Rome : Food and Agriculture Organization of the United Nations, 1978 . vi, 325 p. :

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Compendium of food additive specifications /

By Joint FAO/ WHO Expert Committee on Food Additives (JECFA).. Rome : FAO, 1992 . 2 v.

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Summary of evaluations performed by the Joint FAO /WHO Expert Committee on Food Additives (JECFA) 1956-1993 (first through forty-first meetings) /

[Washington DC] : Published on behalf of FAO and WHO by ILSI Press, 1994 . 1 v. (loose-leaf) 9251035393 (FAO) | 9241561726 (WHO) | 0944398413 (ILSI)

Place Hold on Summary of evaluations performed by the Joint FAO /WHO Expert Committee on Food Additives (JECFA) 1956-1993 (first through forty-first meetings) /

Evaluation of certain veterinary drug residues in food :

By Joint FAO/ WHO Expert Committee on Food Additives.. Geneva : World Health Organization, 1995 . vi, 59 p. 9241208554

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Evaluation of certain veterinary drug residues in food :

By Joint FAO/ WHO Expert Committee on Food Additives.. Geneva : World Health Organization, 1996 . vi, 60 p. 9241208643

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Evaluation of certain veterinary drug residues in food :

By Joint FAO/ WHO Expert Committee on Food Additives.. Geneva : World Health Organization, 2000 . vi, 85 p. 9241208767

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Residue evaluation of certain veterinary drugs :

By Food and Agriculture Organization of the United Nations.. Rome : Food and Agriculture Organization of the United Nations, 2009 . xiv, 294 p. : 30 cm.. 9789251062135

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