Matheson Library Search for 'au:"International Commission on Microbiological Specifications for Foods"'

Food commodities

New York Academic Press 1980 . xxi, 997 p. , "Microorganisms in foods 3." | Includes index 24 cm..

Toronto ; | Buffalo : University of Toronto Press, 1978 . xvii, 434 p. : , First ed. compiled by F. S. Thatcher and D. S. Clark. 0802022936

London : Blackie Academic & Professional, 1996 . 513 p. 041247350X

New York : Academic Press, 1980 . 1 v. :

London : Blackie Academic & Professional, 1996 . 513 p. 041247350X