Report of the conference of FAO, twenty-eight session, Rome, 20-31 October 1995. 

 - Rome :  FAO,  1995. 
 - v, 129 p. 
<br/><br/><label>ISBN: </label>925103768X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food.<br/>Agriculture.