Fats and oils in human nutrition :  report of a joint expert consultation / 
organized by the Food and Agriculture Organization of the United Nations and the World Health Organization, Rome, 19-26 October 1993. 
 - Rome :  FAO of the United Nations,  1994. 
 - xix, 147 p. 
 - FAO food and nutrition paper ; 57 .
<br/><br/><label>ISBN: </label>9251036217 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Oils and fats.<br/>Nutrition.