Goodman, David. <br/><br/>
Refashioning nature :  food, ecology, and culture / 
David Goodman and Michael Redclift. 
 - London :  Routledge,  1991. 
 - xviii, 279 p. 
<br/><br/><label>ISBN: </label>0415067022 
<br/><br/><label>LCCN: </label>92035160     
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Technological innovations.<br/>Agricultural innovations.<br/>Food habits.<br/>Food supply.<br/>Agriculture--Environmental aspects.<br/>Food additives--Health aspects.