Sasson, Albert. <br/><br/>
Feeding tomorrow's world / 
Albert Sasson. 
 - Paris :  Unesco,  1990. 
 - 805 p. 
 - Sextant ;  3 .
<br/><br/><label>ISBN: </label>9231020838 
<br/><br/><label>LCCN: </label>91024024 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture--Economic aspects.<br/>Agricultural productivity.<br/>High Yielding Varieties Programme.<br/>Nutrition.<br/>Dietaries.