Evaluation of beef rib roasts available to Hawaii consumers / 
Linda J. Cox ... [et al.] 
 - [Honolulu, Hawaii] :  University of Hawaii, Hawaii Institute of Tropical Agriculture and Human Resources,  1987. 
 - 11 p. 
 - HITAHR research series Research series,  052  0197-9310 ; .
 - Research series (Hawaii Institute of Tropical Agriculture and Human Resources) ;  052. .
<br/><br/> Title from cover. 
<br/><br/><label>LCCN: </label>89080315     
<br/><br/><label>Subjects--Topical Terms: </label><br/>Beef--Sensory evaluation.--Hawaii<br/>Beef--Quality.--Hawaii