Pirie, N. W.  1907- <br/><br/>
Leaf protein and its by-products in human and animal nutrition / 
N.W. Pirie. 
 - 2nd edition. 
 - Cambridge [Cambridgeshire] :  Cambridge University Press,  1987. 
 - xiii, 209 p. 
<br/><br/> Rev. ed. of: Leaf protein and other aspects of fodder fractionation. 1st ed. 1978. 
<br/><br/><label>ISBN: </label>0521330300 
<br/><br/><label>LCCN: </label>88900893     
<br/><br/><label>Subjects--Topical Terms: </label><br/>Plant proteins.<br/>Leaves--Composition.<br/>Forage plants--Composition.