Gracey, J. F. <br/><br/>
Meat hygiene / 
J.F. Gracey 
 - 8th ed. 
 - London :  Bailli ere Tindall,  1986 
 - x, 517 p., 4 p. of plates :  ill. (some col.) 
<br/><br/> Rev. ed. of: Thornton's meat hygiene. 7th ed. 1981. 
<br/><br/><label>ISBN: </label>0702008311 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat industry and trade--Hygienic aspects.<br/>Meat inspection
<br/><br/><label>LC Class. No.: </label>TS1975  / .T47 1981 
<br/><br/><label>Dewey Class. No.: </label>664/.907�19