Swatland, H. J.,  1944- <br/><br/>
Structure and development of meat animals 
H.J. Swatland 
 - Englewood Cliffs, N.J  Prentice-Hall  c1984 
 - xi, 436 p.  ill.  25 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Livestock--Carcasses<br/>Meat<br/>Muscles<br/>Muscles<br/>Veterinary anatomy
<br/><br/><label>Dewey Class. No.: </label>636.089  / 2