Pearson, A. M.  1916- <br/><br/>
Processed meats 
A. M. Pearson [and] F. W. Tauber 
 - 2nd ed. 
 - Westport, Conn  AVI Pub. Co.  1984 
 - x, 427 p.  illus  24 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Packing-houses<br/>Packing-house products
<br/><br/><label>Dewey Class. No.: </label>664  / .9