Jackson, G. L. <br/><br/>
Profiling for Food Science and Technology Abstracts / 
G. L. Jackson. 
 - Melbourne :  CSIRO, Central Information Library and Editorial Section,  1975. 
 - 16 p. 
 - Technical communication ;  no. 2 .
 - Technical communication (Commonwealth Scientific and Industrial Research Organization (Australia). Central Information, Library, and Editorial Section) ;  no. 2 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science and Technology Abstracts (Information retrieval system).<br/>Information storage and retrieval systems--Food.