Food, nutrition, and agriculture :  guidelines for agricultural training curricula in Africa. 

 - Rome :  Food and Agriculture Organization of the United Nations,  1982. 
 - viii, 205 p. :  ill. ;  28 cm. 
 - FAO food and nutrition paper ;  22 .
<br/><br/><label>ISBN: </label>9251011761 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural education--Curricula.--Africa<br/>Nutrition--Study and teaching--Africa.
<br/><br/><label>LC Class. No.: </label>S535.A2  / F66 1982 
<br/><br/><label>Dewey Class. No.: </label>630/.7/106�19