Scott, Milton L., 1915- Nutrition of the chicken by Milton L. Scott, Malden C. Nesheim, and Robert J. Young - 3rd ed. - Ithaca, N.Y M. L. Scott 1982 - 562 p. ill., map 24 cm. Subjects--Topical Terms: Chickens--Feeding and feeds Dewey Class. No.: 636.5 / 08 / 5