Pollution control in meat, poultry, and seafood processing / Harold R. Jones.
By: Jones, H. R. (Harold R.).
Material type:
BookSeries: Pollution technology review no. 6. Publisher: New Jersey : Noyes Data Corp., 1974Description: xi, 263 p.ISBN: 0815505183.Subject(s): Animal waste | Poultry plants -- Waste disposal | Fishery processing industries -- Waste disposal
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 664.9 J78 (Browse shelf) | 127 | 129920 |
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| 664.9 F528 Fish smoking and drying : | 664.9 F532 Fish smoking and drying : | 664.9 G517t Technology of meat and meat products / | 664.9 J78 Pollution control in meat, poultry, and seafood processing / | 664.9 K18 Fresh meat technology / | 664.9 M484 Meat science, milk science, and technology / | 664.9 M484 Meat science, milk science, and technology / |
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