Food study manual / Helen Charley.
By: Charley, Helen.
Material type:
BookPublisher: New York : The Ronald Press Co., c1971Edition: 2nd ed.Description: xii, 275 p. : ill.Subject(s): Cookery | Nutrition -- Laboratory manuals | Food -- Laboratory manuals
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 641.5028 C478 (Browse shelf) | 127 | 129447 |
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