Experimental methods in food engineering / S.S.H. Rizvi, G.S. Mittal.
By: Rizvi, S. S. H.
Contributor(s): Mittal, G. S. (Gauri S.).
Material type:
BookPublisher: New York, N.Y. : Van Nostrand Reinhold, c1992Description: x, 289 p. : ill.ISBN: 0442008864.Subject(s): Food -- Experiments | Food -- Laboratory manuals
| Item type | Current location | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Matheson Library | Matheson Library | 664.07 R627 (Browse shelf) | 127 | 104122 |
"An AVI book"--P. [4] of cover.
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