Gas chromatography in food analysis / G.J. Dickes and P.V. Nicholas.
By: Dickes, G. J.
Contributor(s): Nicholas, P. V.
Material type:
BookPublisher: London : Butterworth, c1976Description: 393 p.ISBN: 040870781x.Subject(s): Food -- Analysis | Gas chromatography
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Matheson Library | Matheson Library | Main Collection | Main Collection | 664.07 D548 (Browse shelf) | Available | Recat. | 127496 |
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| 664.07 D489 Developments in food analysis techniques | 664.07 D489 Developments in food analysis techniques | 664.07 D489 Developments in food analysis techniques | 664.07 D548 Gas chromatography in food analysis / | 664.07 E89 1981 Recent developments in food analysis : | 664.07 E89 1981 Recent developments in food analysis : | 664.07 F589 Flavor research--recent advances |
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