Progress in food contaminant analysis / edited by J. Gilbert.
Contributor(s): Gilbert, J.
Material type:
BookPublisher: London : Blackie Academic and Professional, 1996Description: xiv, 426 p.ISBN: 0751403377.Subject(s): Food -- Analysis | Food contamination
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 363.192028 A532 (Browse shelf) | 127 | 126898 |
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