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Quantity food sanitation / Karla Longree, Gertrude Armbruster.

By: Longree, Karla.
Contributor(s): Armbruster, Gertrude.
Material type: materialTypeLabelBookPublisher: New York : Wiley, 1996Edition: 5th ed.Description: xii, 468 p.ISBN: 0471596604.Subject(s): Food service -- Sanitation | Food handling
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Item type Current location Home library Collection Shelving location Call number Status Date due Barcode
Books Books Matheson Library
Matheson Library
Main Collection Main Collection 647.950289 L856 (Browse shelf) Available 126381
Books Books Matheson Library
Matheson Library
Main Collection Main Collection 647.950289 L856 (Browse shelf) Available 126382
Books Books Matheson Library
Matheson Library
Main Collection Main Collection 647.950289 L856 (Browse shelf) Available 126383

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