Candies and other confections / Martha T. Gillies.
By: Gillies, M. T.
Material type:![materialTypeLabel](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Matheson Library | Matheson Library | Main Collection | Main Collection | 664.15 G481 (Browse shelf) | Available | 125306 |
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664.1228 P322b By-products of the cane sugar industry | 664.1228 P322b By-products of the cane sugar industry | 664.13 G567 Glucose syrups | 664.15 G481 Candies and other confections / | 664.15 T971 Twenty years of confectionery and chocolate progress : | 664.153 L479s Sugar confectionery and chololate manufacture / | 664.2 S795 Starch conversion technology / |
"Contains new developments since... Confections and candy technology published in 1974."
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