Structure and development of meat animals and poultry / H. J. Swatland.
By: Swatland, H. J.
Material type:
BookPublisher: Lancaster, Pa. : Technomic Pub. Co., c1994Description: xiii, 606 p. : ill.ISBN: 1566761204.Subject(s): Livestock -- Carcasses | Meat
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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Books
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Matheson Library | Matheson Library | Main Collection | Main Collection | 636.089274 S973 (Browse shelf) | Available | 124311 |
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